-
Pinot Noir (37%), Gamay Noir (34%) and Blaufränkisch (29%).
- Fermented using non-selected yeast in stainless steel.
- Aged in stainless steel for 5 months.
- Bottled without fining or filtration.
- Vegan friendly, bone dry and extra-juicy (think ocean spray).
- 10% ABV
- 750ml Bottle